The Roasters Journal

Fresh back from World of Coffee Geneva, we’ve got stories to share; from brewing with Sucafina to meeting the farmers behind our speciality coffees, plus a first taste of something new. Curious? Hit the blog for highlights, photos, and our Master Roaster’s favourite local coffee spots. 

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Whether you're craving a caffeinated refreshment or seeking summer coffee house vibes at home, iced coffee is always a good idea. Here's your ultimate guide to making cold brew, iced pour‑over, and iced espresso drinks at home with your favourite Trading Post coffee.

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​We’re excited to announce a brand-new partnership with the University of Brighton, bringing our freshly roasted, planet-conscious coffee to three venues run by the Student’s Union. 

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Brew Iced Coffee At Home!   Iced Coffee season is in full swing & our customers are sending in pictures of their ...

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We just got back from the London Coffee Festival 2023, and it was an absolute whirlwind! We spent the weekend at the...

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At Trading Post Coffee Roasters, we are committed to providing our customers with the best-tasting coffee while also ...

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How To Make Cafetière Coffee - The Ultimate Guide For The Perfect Brew.  A cafetière, also known as a french press o...

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Is Coffee Vegan? A Comprehensive Guide to Enjoying Your Daily Brew! If you're a vegan or are considering adopting a ...

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Your beloved morning brew can do more than just perk you up and give you a boost. Recent studies suggest that modera...

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Experience the essence of Kenya with our brand new Speciality Roast! Sourced from the renowned producer Faith Estate...

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Looking to take your coffee game up a notch? If you've got some delicious beans from Trading Post Coffee Roasters, w...

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Our talented barista, Alex from Trading Post Chichester, clinched the #1 spot at the SCA UK Community Latte Art Thro...

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